Mitchell, IN
HOURS:
Monday – Thursday – 11:00am – 9:00pmFriday – Saturday – 11:00am – 10:00pm
Sunday – 11:30am – 9:00pm
Currently all Chicago’s Pizza locations are open at partial capacity. We are implementing increased sanitization and staff screening. All employees are wearing face masks and wash and sanitize their hands frequently. Our hours of operation may be reduced; call ahead to confirm hours. We will continue to monitor and implement the local and state-wide requirements. Thank you for your understanding, patience and continued support.
PHONE NUMBER:
812-849-2967
How can we help you?
ORDER
ONLINE
Your delicious pizza is just a click away! Order your meal online and enjoy our famous pizza the Chicago’s way.
CALL IN
With a simple phone call, you can enjoy our pizza, breadsticks, sandwiches and more!
PHONE NUMBER:
812-849-2967
DINE IN
Come on down to your local Chicago’s Pizza and enjoy our delicious pizza, fresh salad bar and a sweet dessert!
MENU
Don’t know what you want? Take a look at our menu! We have hot pizza, delicious appetizers, and fresh salad that are sure to whet your appetite.
Gift Cards and Fundraisers Available – Call for Details.
Perfect for schools, teams, churches, groups, bands and clubs!
Options include:
• Dine-to-Donate Nights
• Take-and-Bake Sales
A Chicago’s Pizza Fundraiser is a simple and effective way for your group to raise significant money. Our representative will guide you through the sales process. Chicago’s will deliver your group order at the prearranged time and place. The product will be a professionally packaged ready to bake pizza with preparation instructions enclosed. Past experience has shown that a Chicago’s Pizza Fundraiser is popular, hassle-free and it works.
Call 812-849-2967 for details.
MEET THE OWNERS OF THIS RESTAURANT!
The Mitchell, Indiana location of Chicago’s Pizza opened its doors in 2013. Shortly after the store opened, David Childers, son of Chicago’s Pizza franchise owner Dave Childers, graduated college, moved to Mitchell and began managing the restaurant. Since he started running the Mitchell location, David has gotten married, purchased a house and been raising his two children with his wife.
“Running a restaurant poses unique challenges,” said David. “You have to grow skills outside of your comfort zone. It can be stressful at times, but it is infinitely more rewarding. You get to develop relationships with your employees and customers. Success means creating opportunities for others, which is the most fulfilling aspect of this job.”
David, Dave and their entire staff take immense pride in their store. They bring a level of quality, service and value that is unparalleled in the pizza industry. While dining in the comfortable, homey atmosphere, complete with vintage photos from the Mitchell area, patrons savor the fantastic service and, of course, the incredible food.
